Celiac disease

Breastfed Babies at Reduced Risk for Developing Celiac Disease Autoimmunity

According to the Centers for Disease Control, as of 2006, 33.1% of women were choosing to exclusively breastfeed their newborn from 0-3 months of age. At the one-year mark, only 22.7% of women were still breastfeeding their baby (non-exclusively). The American Academy of Pediatrics Committee, the World Health Organization (WHO), the Canadian Pediatric Society, the Pediatric Society of New Zealand, ...

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“Autism: Made In the U.S.A” film: what it has to do with Gluten

A new documentary produced by Gary Null, a natural health advocate and activist, takes aim at our modern medical establishment and the various ways it could possibly be contributing to chronic illness, neurological phenomenon and conditions, and specifically, Autism. Null delves into the relationship between vaccines, food, environmental pollutants, the childhood Autism pandemic in America and what can be done ...

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To go gluten free or not?

I’ve said this before and I’ll say it again, digestive problems can be really detrimental to your well-being. Whatever your symptoms might be, digestive health is vital to the body’s overall well-being. Make it your new year goal to figure out the cause of your discomfort and to find a solution that works for you.

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“Gluten-free” named #3 top food trend predicted for 2010

It’s the beginning of a new year and writers, websites, and magazines are compiling their top trends lists, as predictions for the upcoming year. After all, it’s 2010 now, and seems the best time to reflect on all of last year’s most notable food fads in order to foresee what the upcoming year will bring us in food pop culture ...

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How to Lose Weight on the Gluten-Free Diet

The traditional look of celiac disease was an underweight person. However, a large minority (39%) are now found to be overweight at diagnosis. A woman with a history of struggling to lose weight is diagnosed with celiac disease. After starting the gluten-free diet she loses 50 lbs in less than a year…seemingly without effort. A middle-aged man who has never ...

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Gluten Intolerance Validated by this Popular Doctor and Author

As common at they are, gluten allergies and elimination diets are still, many times, viewed as fringe alternative health practices and often don’t receive the mainstream validation they deserve. When some estimates show that nearly 1 in 30 people suffer at the hands of gluten, one would think the intolerance to this protein would finally gain more acceptance in mainstream ...

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Is the Media Fueling the Gluten free, Casein Free Autism Controversy?

The debate about autism and the effectiveness of the gluten-free, casein-free diet continues – this time due to irresponsible reporting of the mainstream news media who seem to have chosen sensationalism over objective journalism when covering an important medical paper on gastrointestinal disorders in autism. This week, a panel of medical experts led by Timothy Buie, MD at Harvard Medical ...

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Be Healthier in 2010 with Celiac Disease Manual: Save $10.00 Until Jan 8th

Gluten Free Works Publishing is helping people with celiac disease kick off a healthier 2010 by offering a $10.00 discount on the highly recommended celiac disease manual, “Recognizing Celiac Disease,” now through January 8th. “Recognizing Celiac Disease” is the ready celiac reference that thousands of people are using to get well and stay healthy. “Recognizing Celiac Disease” lists over 300 ...

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Celiac “Rage,” Personality Issues and Nutritional Deficiencies

[Editor’s Note: The following is a post I recently submitted to a listserv concerning attitude and nutritional deficiencies in celiac disease. I posted it in response to a heated exchange folks were having on the topic.] Hi there, The “rage” we see in posts from time to time is part and parcel with celiac disease. My business is celiac disease. I ...

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Celiac specialist discusses why it is still under diagnosed in the U.S.

We are very lucky to have Dr. Cynthia Rudert, MD practicing in Atlanta. She is the only nationally recognized celiac specialist in the Southeast. Recently I was fortunate enough to interview the very busy Dr. Rudert about celiac and her thoughtful answers were so informative that the interview will be posted in several parts. Unlike many doctors I’ve encountered, Dr. ...

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