Cooking classes, kids area and samples galore; Sessions for professionals, too
CHICAGO, Apr. 8, 2011 – To spare those on special diets another day of hockey-puck provisions, the Gluten & Allergen Free Expo (www.gfafexpo.com), April 29 through May 1, is bringing the nation’s leading chefs, best-selling cookbook authors, and highly regarded nutrition and health experts to Chicagoland to help people learn how to prepare healthy, tasty meals and baked goods without gluten and some of the most common allergens.
Open to the general public, the event features separate full-day sessions of Read More »