Print This Post Print This Post

Gluten-free Round Up: Product and Restaurant News of the Week

The world of gluten-free is just bursting with news this month.  It almost seems like there is more going on this month than the last quarter of 2010.  Great new for the gluten-free community, but it definitely makes it harder to keep up with the onslaught of new information.

Photo: Kikkomanusa.com

Listed below is the gluten-free news this Examiner has heard about this past week.

  • Breads from Anna is getting ready to launch two new gluten-free mixes: Black Bean Brownie and Pizza Crust.  More details can be found here.  

 

  • Kikkoman’s new gluten-free soy sauce is a Tamari-style soy sauce brewed with rice instead of wheat. Take note, though, that the sodium content (960 mg per one-tablespoon serving) is high compared with reduced-sodium, gluten-free soy sauces produced bySan-JLa Choy and Kari-Out.  Thanks for Gluten Free Philly for the information.

 

  • Moe’s Southwestern Grill is going to update its menu to include sustainably raised ingredients.  More details can be found here.  

 

  • Post’s Marshmallow Pebbles have been reformulated and are now safe.  They are labeled “new and improved,” so check the label at the store to ensure you are buying the new version and not the old version with wheat.

 

 

  • The Grainless Baker has introduced two new flavors of muffins: Double Chocolate and Lemon Poppy.

 

  • Yeah Burger has started serving soft serve ice cream from local company High Road Craft Ice Cream and Sorbet. Their specially formulated vanilla bean and chocolate soft-serve ice cream can be purchased in a cup.  It is not recommended to purchase a shake at Yeah because some of their toppings contain gluten and they cannot ensure the blender is 100% free of cross contamination prior to making.

 

————————–
Author Information: Jennifer D. Harris, Atlanta, GA
Jennifer D. Harris, http://www.jenniferglutenfreeingeorgia.blogspot.com
Gluten-Free Product Specialist, Return to Eden
Program Chair, Atlanta Metro CeliacsTwitter@jenniferGFinGA

About Jennifer Harris

Jennifer Harris
Author Information: Jennifer D. Harris, Atlanta, GA Jennifer D. Harris, http://www.jenniferglutenfreeingeorgia.blogspot.com Atlanta Gluten-Free Examiner Program Chair, Atlanta Metro CeliacsTwitter@jenniferGFinGA
x

Check Also

Gluten-Free Diet Tip: Top 5 in-season vegetables for September

Gluten-Free Diet Tip: Top 5 in-season vegetables for September

Who doesn’t love fall weather? The colors changing on the leaves, cooler weather (well, maybe ...

Gluten Free Halloween Rice Krispy Treats

Gluten Free Halloween Rice Krispy Treats

My family will be making these classic treats for many occasions.  The kids LOVE helping ...

Review and Rate Gluten-Free Companies at New Online Directory

Review and Rate Gluten-Free Companies at New Online Directory

Wouldn’t it be great if there was a website were you could review and rate ...

>

close

Gluten Free Works

Membership 


People worldwide are joining us so they can be a:

GLUTEN FREE PRO

  • dot-circle-o
    Exclusive Discounts, Coupons and Samples!
  • dot-circle-o
    Member Only Content, Newsletters and Updates!
  • dot-circle-o
    Get Expert Tips and Advice So You Can Get Well & Stay Healthy!
  • dot-circle-o
    Almost 2,000 Articles, Recipes and Reviews Since 2005!