My super-moist Gluten Free Glazed Orange Almond Cake recipe will have your family lining up for seconds. This cake tastes as good as it looks. The orange flavor really comes through and works well with the subtle almond undertones. This has none of the stereotypical gluten free cake issues… it is as delicious (if not more delicious) than most cakes containing gluten. It may very well be the moistest cake you have ever had! It’s texture is wonderful and very similar to banana bread. Read More »
Author Archives: Cinde Shields
Lucy’s Introduces NEW Gluten Free Brownie Cakes and Snack N’ Go Packs
Does your family love Lucy’s gluten-free cookies as much as mine does? If so, you will be happy to hear that Lucy’s has added two new lunchbox-friendly products to its baked goods line… Lucy’s Snack N’ Go cookie packs and Brownie Cakes. Both products are now available in stores!
I greatly appreciate the convenience factor of Lucy’s new Gluten Free Brownie Cakes and Snack N’ Go Packs; being that I pack my daughter a gluten free lunch for school each day it is a blessing when Read More »
Review: Exotic Gluten Free Simmer Sauces from Saffron Road
I enjoy preparing from scratch home cooked meals for my family, but on especially busy weeknights I sometimes use a few prepared foods to help speed up the process. Prepared foods typically contain less than healthy ingredients, so I opt for all natural products such as the new gluten free Simmer Sauces from Saffron Road.Saffron Road’s gluten free Simmer Sauces come in four flavors, each a unique taste of world cuisine. My family had the pleasure of sampling the following simmer sauce flavors, which I am happy to report are also dairy free: Read More »
Gluten-Free Review: New SOFT Breads and Buns from Kinnikinnick
WOW! That is the first word that comes to mind when I think about the new SOFT Breads and Buns from Kinnikinnick. Why? Let me share the many reasons why I am a fan:
Consumer Alert / Product Recall: Jelly Belly Deluxe Easter Mix (Contains Gluten!)
Beware… Jelly Belly Deluxe Easter Mix candies are being recalled due to the fact they were made with undeclared wheat. The candies are falsely labeled gluten free. The recalled product was distributed nationwide.
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Review: Lucy’s Gluten Free Cookies – Three New Flavors!
Valentine’s day is approaching! Instead of spending hours searching for allergy-friendly Valentine’s candy for your loved ones, consider offering safer sweets with Lucy’s cookies.
My Family’s Favorite Gluten Free Eats: Seafood
When people first discover that my family is gluten free they automatically assume we have a difficult time finding things to eat. While it is true that gluten free convenience foods are not always readily available (or palatable for that matter), there are always an abundance of naturally gluten free whole foods to choose from at every market.
Review: Saffron Road – Gluten Free Frozen Entrees
How does Saffron Road guarantee that its livestock are treated humanely?
We work with trusted, credible, third parties to certify that our livestock are treated humanely. Our chicken is Certified Humane® by the Humane Farm Animal Care (HFAC) and our lamb by the Global Animal Partnership. HFAC is endorsed by a consortium of animal welfare organizations, including the American Society for the Prevention of Cruelty to Animals (ASPCA). Both of these standards require Read More »
Udi’s Gluten Free Buns and Ancient Grain Breads
Udi’s Gluten Free is launching their NEW line of Hamburger Buns, Hot Dog Buns and two varieties of Ancient Grains Breads this month… just in time for your summer BBQs! I have been waiting for what seems like a very long time for Udi’s Gluten Free to make buns; I figured that since their bread is soft, delicious and doesn’t need toasting that their buns would be superior to others on the market. I was right.
My family sampled Udi’s new gluten free buns and Udi’s new gluten free Ancient Grain Breads and they were a hit! My daughter enthusiastically announced “I love Udi’s Hamburger Buns” at the dinner table; I especially liked them toasted on the grill. I was impressed by how Read More »