Tag Archives: Recipes

Classic Gluten-Free Fruit Salad

Gluten Free Fruit Salad

Gluten-Free Classic Fruit Salad 2011 (c) Teri Lee Grus.

This is the recipe that we all loved as kids. It’s sweet, creamy and the tangy pineapple dressing is delicious.

This colorful fruit salad is a gluten-free version of the classic fruit salad recipe based on cooked pineapple juice dressing.

The recipe serves a crowd of 12 (or Read More »

More Crock Pot Lovein’: Crock Pot Whole Chicken

Source: Recipes.sparkpeople.com

Source: Recipes.sparkpeople.com

If you read my blog back in January, you will remember that my roommate and I heavily relied on our crock pot.  It was the lifesaver, to our busy days, and long nights. As the cold crisp air is slowly creeps into the northeast, I want more and more crock pot meals.

Considering that I don’t eat red meat I have had to get creative in finding recipes, as it seems as though there are always pork, and beef recipes for the crock pot. However, with the little extra time on my hands I don’t mind Read More »

Almond Flour Chocolate Chip Cookie Recipe

Everyone loves Chocolate Chip Cookies! Now you can enjoy some that are not only Gluten-Free, but GRAIN-FREE as well. Almond Flour is high in protein, and a good source of magnesium and vitamin E. I hope you love these as much as I do!

 

I adapted this recipe from The Wannabe Chef  Almond Flour Chocolate Chip Cookie Recipe: 

 

Fancy Finger Foods with McCormick Gluten-Free Recipe Mix

Gluten Free McCormick Recipe Mix

With football season in full swing, it’s time to whip out the finger foods. Luckily, recipe creation is a bit easier with new gluten-free ingredients popping up. McCormick Gluten-Free Recipe Mix recently released new spice packets that not only make everyday life easier when it comes to dinner prep, but party food, too!

I have come up with three fun recipes with a bit more class than what you usually see in the lineup.

Nacho Bites

No more boring bags of chips. Step your game up with these nacho bites.

Ingredients:

  • Gluten-free corn tortillas
  • 1 lb. ground beef or turkey
  • McCormick Gluten-Free Recipe Mix – Taco Seasoning Mix
  • Refried beans
  • Onion, finely chopped
  • Tomato
  • Mexican cheese
  • Sour cream

Instructions: Read More »

Gluten Free Halloween Rice Krispy Treats

gluten-free-halloween-rice-krispiesMy family will be making these classic treats for many occasions.  The kids LOVE helping to make these sweet treats and they couldn’t be any easier.  4 ingredients and you are done.

5 Tablespoons butter or non-dairy butter (we use Earth Balance Buttery Sticks)
1 bag of 40 marshmallows
7 cups of Gluten Free Rice Krispies (Kelloggs are NOT gluten free.)
Icing or Frosting for decorating

In a large pot melt the butter over medium heat.  Add the marshmallows and stir until melted.

Slowly add the cereal and stir until combined.  Transfer to a spray-oiled 9×13 pan.  Press into the pan.  Allow to cool and then cut into pieces.  Decorate if desired.

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Author Information: Jen Cafferty, Chicago, IL
Jen Cafferty, Founder, The Gluten Free Cooking Expo
Websites: www.gfreelife.comwww.glutenfreeclasses.com
Blog: http://www.glutenfreeexpo.wordpress.com

Gluten Free Gnocchi Recipe

 

Recipes shouldn’t just be a list of ingredients with obscure directions. A recipe needs to teach the recipient how to recreate the dish the writer has made.

Gnocchi can be intimidating to many people but with a good set of instructions and the consistency of dough, you’ll want to make it all of the time.

Although the base for gnocchi (pronounced nywak-ee) is potato, regular all-purpose flour is usually also added. When eating gluten free, you may feel like you’ll never be able to enjoy these tender dumplings again. But, there is hope. Read More »

Burger Deconstructed with Spicy Sweet Potato Hash Brown Recipe

I have shared my rice bowls many times in the past, and they are some of my favorite, quick meals.  However, the other day, I had a huge sweet potato that needed to be used, but I really wanted a burger.  I didn’t want a bun, so I decided to make a burger bowl or deconstructed burger.  I made my sweet potato into spicy sweet potato hash browns & then layered in the bowl with some mushrooms that I had sauteed in extra virgin olive oil and white wine.

IMG_0719 Read More »

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