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Boston College Business School Team Seeks Special Dietary Needs Information

A team of business school students from Boston College invites the gluten-free community to participate in an important market research survey. The goal is to learn more about consumers with specific dietary needs. The results of the survey will be used to assist in offering detailed recommendations about how to better support the community with unique, high-quality, gluten-free foods. This survey is intended for market research purposes only. Your opinion will be kept confidential. All results will be reported in the aggregate and not as individual entries.

The survey should take no more than 10 minutes to complete. Upon completion of the survey, you will be entered into a drawing to receive a gift pack of gluten-free products in thanks for your time and for sharing your experience with this Boston College Business School Team.

The survey will end on April 9th, so please take 10 minutes from your day and participate in this survey.

Thanks to the National Foundation of Celiac Awareness for spreading the word about this survey.

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About Jennifer Harris

Jennifer Harris
Author Information: Jennifer D. Harris, Atlanta, GA Jennifer D. Harris, http://www.jenniferglutenfreeingeorgia.blogspot.com Atlanta Gluten-Free Examiner Program Chair, Atlanta Metro CeliacsTwitter@jenniferGFinGA
  • Joan Terry says:

    I am willing to participate

  • Lauretta McInnis says:

    How do we get to participate?

  • x

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