Although gluten-free eating is not impossible to do in most any restaurant including (but much harder) in Italian settings, there are restaurants and bakeries appearing throughout the City which tailor specifically to the gluten-free crowd. Below is a listing of several of the most talked about places. If you have dined here, or planning to, we would love to hear your recommendations!
270 Bleeker Street, btwn 6th and 7th Ave.
Everything from pasta dishes, to paninis, to cookie dough All gluten-free.
75 Ninth Avenue, at Chelsea market
A great lunch place where all items on the menu (even sandwiches) can be served gluten-free.
1307 Third Avenue, btwn 74th and 75th
A café specializing in healthy eating, this place has a separate menu for the gluten-free diner.
248 Broome Street
The refined sugar-free, gluten-free, vegan, kosher bakery. A gluten girls dream come true.
Author Information: Monica Rozenfeld, NYC, NY