Tag Archives: Recipe

Gluten Free Veggie and Meat Chili Recipe

This is a variation of a “veggies on the verge” soup. When you make chili, it’s a good way to use up some of those vegetables in the fridge you are not sure what to do with. Go ahead and throw in carrots, sweet potatoes and celery if you have it. It will all taste good once it’s cooked. The ...

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Gluten-Free Fall Garden Pasta Recipe

INGREDIENTS: one red bell pepper one green bell pepper one small red onion 1/2 cup sliced olives one ear of white or yellow corn, boiled until tender 8 oz of your favorite brown rice pasta (I suggest Trader Joe’s Brand) 12 oz of your favorite marinara sauce (I love Prego!)

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