Believe it or not, my very favorite pesto is carrot top pesto. There’s some stiff competition from Kale Pesto and Garlic Scape Pesto and of course, regular basil pesto. Perhaps it’s such a treat because it’s quite a rarity.
Yes, deer, it’s your fault! I’ve seen you do it, no lying and blaming it on the rabbit. Fess up!
We’ve had a crazy overpopulation of deer this year and have rabbits, chipmunks and squirrels to boot. Did you know squirrels eat Read More »
Sunflower Seed and Kale Pesto
I ate a lot this weekend. Way too much actually…in a good way.
For my Dad’s birthday dinner, my mom and I made Ina Garten’s God-sent Truffled Macaroni & Cheese. Despite the loan she had to take out to buy the truffle butter and exotic mushrooms, it was by far the best mac n’ cheese ever.
Let’s just say, it’s going to be rough getting used to plain ‘ol mac n’ cheese after that eye opening experience.
Now, I’m not advocating going into debt over truffle butter, but if anything is worth over spending, this recipe is it.
We also had some extremely gourmet rib eye. Coated with McCormicks grill seasoning, seared on the charcoal barbeque, and finished off with Read More »
This gluten free pasta recipe, full of fresh basil pesto flavor and nutty, high energy toasted pine nuts is delicious. Gluten free pasta products have come a long way- no longer do gluten free cooks have to deal with mushy, flavorless products…. Read More »
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