Tag Archives: National Foundation for Celiac Awareness

National Foundation for Celiac Awareness Puts Restaurant Industry to the Test

- Chefs and Restaurateurs Flunk Gluten-Free Quiz at NRA Show Ambler, Pa. (PRWEB) May 22, 2012 Chefs and restaurateurs lack a fundamental understanding of gluten-free protocols, and it’s a threat to those with gluten-related disorders, according to the National Foundation for Celiac Awareness (NFCA), the non-profit organization dedicated to raising awareness and improving the lives of those of celiac disease ...

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Domino’s Pizza, Celiac Disease Experts and Defining What Is REALLY Gluten-Free

Domino’s Pizza recently announced it would offer gluten-free pizza for gluten sensitive customers. Domino’s made it clear that the pizzas used a gluten-free crust, but are manufactured using the same equipment as the other gluten-containing foods and are not safe for people with celiac disease. Domino’s worked with the National Foundation for Celiac Awareness (NFCA) and received the NFCA’s new, ...

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National Foundation for Celiac Awareness Addresses Gluten-Free Confusion in the Restaurant Industry

National Foundation for Celiac Awareness Announces gluten-free credentialing to address widespread confusion in restaurant industry New Credentialing Designed to Increase Food Safety Practices for those with Celiac Disease, Gluten Sensitivity and Gluten-Free Nutritional Preferences Ambler, Pa. – April 25, 2012– National Foundation for Celiac Awareness (NFCA), the non-profit organization dedicated to raising awareness and improving the lives of those of ...

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Family Members of Persons with Celiac Disease Wanted for Research Study (STUDY IS CLOSED)

(Editor’s Note: This study is closed.) I just learned of a new study being conducted by The National Foundation for Celiac Awareness (NFCA) and Beth Israel Deaconess Medical Center (BIDMC) in Boston, Massachusetts to better understand the attitudes and beliefs of family members of persons with celiac disease. More information on the study and how you can get involved follows:  Celiac disease occurs in ...

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NFCA Webinar October 7 – “Veggies & Beyond: Why Celiacs Need a Nutritionally Dense Diet”

This just in from the National Foundation for Celiac Awareness… Whether you’re a dietitian ready for new information or a celiac in need of quality gluten-free tips, this Webinar will put you in the know! “Veggies & Beyond: Why Celiacs Need a Nutritionally Dense Diet” Thursday, October 7 at 1 p.m. Eastern/10 a.m. Pacific Time Join NFCA as GREAT Dietitian ...

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