News

Gluten-free Round Up..Product, Grocery Store and Restaurant News of the Week

It is so fun to pass on all the new information learned about gluten-free products, shopping and dining.  The list below reflects what this Examiner learned over the last week.

  • Thanks go out to The Crispy Cook for compiling a list of gluten-free blogs with links to each one.  After reviewing the list, this Examiner discovered a number of blogs to check out and is excited to see what they have to offer.
  • Artisan gluten-free breads are now available from A Bountiful Harvest in a number of flavors.  Their breads are baked one loaf at a time naturally without artificial flavors, colorants, preservatives or additives and they are fresh baked to order for each Read More »

Glutenfreeworks.com Celebrates Celiac Awareness Month with Gluten-Free Extravaganza

 John Libonati Gluten Free Works

Fort Washington, PA, USAGlutenfreeworks.com, one of the most popular gluten-free websites on the internet, is celebrating Celiac Awareness Month during May by giving away over 640 gluten-free prizes in a Gluten Free Extravaganza! 

Gluten Free NetWorks

The newest gluten-free social network on the internet!

Gluten Free Works is awarding the Gluten Free Extravaganza prizes to members of its new social network, Gluten Free NetWorks, the newest social network for the gluten-free community. 

Gluten Free NetWorks advances Glutenfreeworks.com’s mission to “help people get well, look good and stay healthy” by providing a place to meet, share information and assist each other.

Gluten-Free Extravaganza prizes were donated by twenty-six gluten-free companies: Earth Source Organics, Domata Living Flour, Heartland Pasta, Conte’s Pasta, Bob’s Red Mill, Read More »

Halloween Gluten Free Gazette is Here!

John Libonati Gluten Free Works
gluten free halloween issueGluten Free Works brings you everything you need to have a happy and gluten-free safe Halloween! Whether you are planning a Halloween party, want to make gluten-free goodies for the kids or need to know which candies are really gluten-free, this issue of the Gluten Free Gazette has you covered!

Click here to see our Halloween Gazette. If you missed the e-mail on Wednesday, be sure to sign up here. Our Thanksgiving and Holiday issues will be spectacular!

Harvester Brewing’s Gluten-Free Red Ale

Kristen Beals Gluten Free Works

Harvester Brewing’s Gluten-Free Red Ale joins Pale and Dark Ales in Year Round All GF Line-Up

Responding to popular demand, Harvester Brewing is bringing their Red Ale into year-round production. The Red Ale was originally released as one of the Experiment Ale series of seasonal/rotating beers. The Red Ale will have its own label, joining the Pale Ale and Dark Ale in the year-round line-up. Read More »

Hidden Valley® Salad Dressings Adds Gluten Free Promise to Packaging

Kristen Beals Gluten Free Works

OAKLAND, Calif., April 18, 2012 — Add Hidden Valley Salad Dressings to the growing list of foods to clearly call out that they are gluten free.

The makers of Hidden Valley Salad Dressings have added a “Gluten Free” logo to bottles and dry packets of its signature Original Ranch® dressing as well as much of its Farmhouse Originals product line. Packages with the new logo should appear on store shelves this summer.

The packaging change is designed to help Read More »

Interview with Richard ‘Wez’ Wearing about touring gluten-free

Anne_steib

Recently, I had the pleasure to interview award-winning production manager, Richard ‘Wez’ Wearing. Living in the UK, Wez has worked with hundreds of bands such as Mika, Take That, Scissor Sisters, Sex Pistols, PIL, Iron Maiden, Manic Street Preachers, Celtic Thunder and Sarah Brightman. He has a demanding career that takes him around the world, working non-stop on a tight schedule.

Richard "Wez" Wearing, Suggs of Madness, Andy Rourke former bassist of The Smiths

Richard Wez Wearing, Suggs of Madness, Andy Rourke former bassist of The Smiths

Diagnosed with celiac in 2007, this added an additional level of challenges to an already hectic lifestyle, but he doesn’t let that inhibit him in any way.

Wez was recently in Chicago this past October with Mika at the Riveria.

Q – Were you already touring when you were diagnosed? If so, how did it immediately change your outlook on touring?

A – I was already touring, it was a great relief to find out why I was so run down all the time, but it took time for it to completely sink in. Read More »

Is the Media Fueling the Gluten free, Casein Free Autism Controversy?

The debate about autism and the effectiveness of the gluten-free, casein-free diet continues – this time due to irresponsible reporting of the mainstream news media who seem to have chosen sensationalism over objective journalism when covering an important medical paper on gastrointestinal disorders in autism.

This week, a panel of medical experts led by Timothy Buie, MD at Harvard Medical School published a consensus statement on the Evaluation, Diagnosis and Treatment of Gastrointestinal Disorders in Individuals with ASDs (Autism Spectrum Disorders) in the medical journal Pediatrics. You can find the full paper here.

The panel covered 23 topics in a document that is 20 pages in length, dealing with the diagnosis and care of individuals with autism spectrum disorders and gastrointestinal issues. The panel based its conclusions on available information which they agreed was limited and incomplete.

The Key Topic

“Individuals with autism spectrum disorders who present with gastrointestinal symptoms warrant a thorough evaluation, as would be undertaken for individuals without autism spectrum disorders who have the same symptoms or signs. Evidence based algorithms for the assessment of abdominal pain, constipation, chronic diarrhea, and gastroesophageal reflux disease (GERD) should be developed.”

Some of the other topics include recommendations for the banking of DNA samples, the complexity of diagnostic evaluation when ASD and gastrointestinal disorders present, the need for studies to determine the prevalence of intestinal permeability in neuropsychiatric manifestions of ASD, and the need for large studies to determine the effectiveness of the gluten-free, casein-free diet. Read More »

Joplin Missouri Celiacs Need Our Help!

John Libonati Gluten Free Works

Joplin Tornado Gluten Free

Photo: The Joplin Globe, Roger Nomer

People with celiac disease in Joplin, MO need our help! 

The following message was posted by Barbara Hicks, leader of the Tri Lakes Celiac Support Group in Kimberling, MO. Contact Barbara to find out how you can get involved.

Hi Everyone,

I am sure that by now you have heard about the tornado that hit Joplin.  It took out a major portion of the town including the two major grocery stores where celiacs Read More »

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