Gluten reduced beer is brewed with water, malted barley, hops and yeast. Specialized enzymes used widely in the brewing industry are added to break down or hydrolyze the proteins in barley, including the gluten protein “hordein,” that causes adverse reactions in people with celiac disease.
The holiday season is upon us! Celebrations all around, and parties abound, but regardless of your reason to have a gathering, if you or one of your party guests is gluten free, make sure you have plenty of beverages available that are not only safe to drink, but are as delicious as the rest of your drink options.
Harvester Brewing’s Gluten-Free Red Ale joins Pale and Dark Ales in Year Round All GF Line-Up
Responding to popular demand, Harvester Brewing is bringing their Red Ale into year-round production. The Red Ale was originally released as one of the Experiment Ale series of seasonal/rotating beers. The Red Ale will have its own label, joining the Pale Ale and Dark Ale in the year-round line-up.
June 20th is the official start of Summer! And what better way to celebrate than with a cool new t-shirt from one of the hottest gluten-free beer makers?
Bard’s Beer is counting down the days to summer by giving away a Bard’s Beer t-shirt to a random winner every day from June 1 to June 20.
It’s easy to enter. Just visit Bard’s Beer’s Facebook page and click the Giveaway Image or click this direct link to go straight to the giveaway.
