These meatballs are very similar to the filing of a dumpling or wonton without the wrapper. My family really enjoys them. They are gluten-free and dairy-free and can easily be made paleo. I recently brought these Asian chicken meatballs over sesame noodles to a party. It was a big hit! For a paleo version, serve them over zucchini noodles and check the ingredient list; there are a few adjustments.
Here is a nice little fruity smoothie for kids!
Get them to have a wonderfully yummy smoothie, but also get in their daily greens.
Eating out can seem like navigating a minefield, with gluten lurking in the least expected places. How do you protect yourself and avoid gluten when you eat out? Do you talk to the manager? Do…
These chocolate chunk cookies are so simple to make and decidedly less involved than many gluten-free baking recipes. They bake up thin, crispy, and perfectly chewy. These cookies contain no flour or starches, which means they are lower in carbohydrates and, since they are made with cashew butter, are loaded with protein. And, should you choose to use dark chocolate, they’re also dairy-free. As always, be vigilant and check labels — especially when purchasing chocolate, as some contain wheat and gluten.
Easy Gluten-Free Chocolate Chunk Cookies
Ingredients:
(Makes 8-12 Small Cookies)
I was recently speaking with a friend at my gym who complained about a number of health problems that sounded like celiac disease. I suggested she get tested. She answered that she was tested, but…
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Celiac disease awareness is growing, but misinformation still abounds. Here are 15 celiac disease facts every doctor, patient and member of the public should know.
1. 1 in 700 –
2. 1 in 100 –
3. $8,500 – The average annual estimated healthcare cost of each person with untreated celiac disease in the United States. (Cigna/Columbia Celiac Disease Center study)
Conte’s Pasta Company is now a featured Premium Listing on Glutenfreeclassifieds.com! That means you can view their images, leave a review, send them a private message and save Conte’s as a Favorite in your free…
Having a varied diet is extremely important to achieving and maintaining good health. Veggies, fruits, meats, spices, herbs, nuts, legumes, seafood – there are literally thousands of foods we can eat and tens of thousands of recipes that mix flavors and nutrients in so many ways that we should never be bored by our diet.
That said, cooking takes time and life demands lots and lots of our time. It is easy to fall into the same old, same old.
Let’s make cooking foods, and especially cooking different types of foods, a MAJOR priority.
A varied diet makes life better. It makes sure we cover our bases nutritionally, but it also makes us happy. New flavors, new textures, new recipes that taste delicious are the stuff of life.
May is Celiac Disease Awareness Month. Here are 10 quick facts you can pass along to your friends and family to help increase awareness. Celiac Disease is not an allergy. It is an autoimmune disorder…
Have you ever wanted to talk to your favorite gluten-free companies? Now you can. Gluten Free Works Inc., the publisher of Glutenfreeworks.com is adding hundreds of gluten-free companies to its newly redesigned classifieds website, Glutenfreeclassifieds.com.…