Tag Archives: Gluten

Why Oats Should Be Excluded from the Gluten-Free Diet

The suitability of oats as part of the gluten-free diet has been a source of controversy, with some groups pointing to research suggesting oats are safe and others pointing to other research demonstrating oats are dangerous to those with celiac disease. Close inspection of available medical research clearly shows that oats, even “gluten-free” oats, should not be included in the ...

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Study Finds Gluten Causes Digestive Symptoms and Fatigue in People Without Celiac Disease

In the first double blind randomized placebo-controlled study of gluten and symptoms in people without celiac disease, researchers from Australia have confirmed that gluten is a trigger of digestive symptoms and fatigue. They concede that “non-celiac gluten intolerance” may exist.   The researchers challenged and re-challenged people with IBS in whom celiac disease had been excluded whose symptoms were controlled ...

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Gluten Free Certification – What Does It Mean to You?

Currently we have a proposed government definition of the term “gluten-free” for food labeling purposes but no final rule. Under the proposed rule, a labeled gluten-free food has to contain less than 20 parts per million of gluten. When the final rule is released this number could stay the same, go up, or go down—a little or a lot. The ...

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Are Your Vitamins Making You Sick?

  Sometimes gluten can appear in strange places; places you’d never expect. When you’re diagnosed with Celiac Disease, or gluten-intolerance, it’s up to you to make sure your toothpaste, the ketchup bottle in your fridge, and even your vitamins don’t contain anything that can make you sick. Some of these products may surprise you. For example, most people wouldn’t suspect ...

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Can Bread Give You Herpes?

If you’re sensitive to gluten, a protein found in wheat, and foods made from wheat, it can make you more susceptible to herpes. Herpes, a virus that forms blisters on the skin, mouth and genitals causes what are called cold sores or fever blisters. It is highly contagious and may keep coming back, causing repetitive infections.

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A great informative Harvard Health Publication on gluten

Hey guys! I just found a great health email I think all those interested in the particulars of health and current research would be really interested in.  In particular, there is a great, informative and interesting article on the rise of gluten sensitivities and Celiac disease. You might have to sign up for the email newsletter to see it, but ...

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Columbia University Celiac Disease Center Roundtable Discussion June 7

This just in from the Celiac Disease Center at Columbia University… The Celiac Disease Center at Columbia University will continue to host a Roundtable on Celiac Disease that deals with individuals and their families’ difficulties in living with celiac disease. The program will be held monthly and would deal with children, adolescence and adult issues with respect to celiac disease. ...

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Our Pets, Gluten and Irritable Bowel Disease

They might be furry and walk on four legs, but they’re family just the same and we oftentimes treat them like our kids. I’m talking about our pets. Well, it seems our pets are even more like us than we thought. Dogs, cats and even other animals like guinea pigs can have food sensitivity issues just like humans leading to ...

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