Catholic Potatoes are these amazingly cheesy & creamy potatoes that my Grandmother has been serving for years. The recipe is super simple to prepare in advance & is sure to please any crowd.
- 5 lbs potatoes8 oz pkg. light cream cheese, softened
8 oz container light sour cream
1/4 cup butter, melted
8 oz. shredded 2% cheddar cheese
1/4 to 1/2 cup skim milk