Tag Archives: Ingredients

Gluten-free Flour Option – Peanut Flour

- Peanut flour is gluten-free.  It is simply roasted peanuts ground up into a flour.  No other ingredients are added. Since peanuts are gluten-free, peanut flour is a great choice to use for baking. Peanut flour can also [Advertisements]

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Karo Corn Syrup Is Gluten Free and Allergen-friendly

Karo corn syrup is gluten-free.  There was some confusion about Karo since it contains caramel coloring.  A few of my readers were concerned about the coloring and here is what the manufacturer of Karo Syrup has to say. “All Karo Syrup products are free of gluten, soy, milk, egg, peanut and tree nuts. The syrup production facility does not contain ingredients ...

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