Posts Tagged ‘Gluten free’

 

Laura Hanley

Gluten-Free Tater Tot Casserole

January 3rd, 2013 by Laura Hanley


Tater Tot Casserole. With a name like that, how can you go wrong!?!

While growing up, one household favorite was the tater tot casserole my mom would make. She loved it because, as a busy single-mom,  she could make it ahead of time and then pop it in the oven when the time came. Us kids loved it for the most obvious reason: It had tater tots in it!

We have easily modified this casserole to be gluten-free, and can once again enjoy the comfort it brings on a cold, wintry day. (more…)


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Gluten-Free 4-Week Package

Gluten-Free 4-Week Package

Medifast has developed two gluten-free packages for people on the gluten-free diet who want to lose weight quickly and safely. The gluten-free packages come in a 4 week package and a 2 week package.

Discount codes are good until January 31st, 2013.

Click Here and use coupon code SHIPJAN13 for Free shipping!

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Medifast Meals are individually portioned, calorie- and carbohydrate-controlled, low-fat meal replacements.

Every Medifast Meal is based on a similar nutritional "footprint" that provides a proper balance of (more…)

John Libonati

Dunkin’ Donuts Tests Gluten-free Products

January 1st, 2013 by John Libonati

dunkin donuts gluten free

Image source: Gluten Free South Florida/Facebook Page

That's right. Dunkin' Donuts is the latest nationwide chain to try out gluten-free.

According to its website, Dunkin' Donuts is the world's leading baking and coffee chain, serving more than 3 million customers per day. Now Dunkin' Donuts has determined "it's time to bake the donuts" gluten-free style.

Dunkin' Donuts is testing gluten-free muffins and donuts in select stores in the Boston and Miami areas. These include blueberry muffins and cinnamon sugar donuts. The products are certified by the Gluten Free Certification Organization (GFCO). The cinnamon sugar donuts sell for less than (more…)

gluten free cookies by lucy'sDoes your family love Lucy’s gluten-free cookies as much as mine does?  If so, you will be happy to hear that Lucy's has added two new lunchbox-friendly products to its baked goods line... Lucy’s Snack N’ Go cookie packs and Brownie Cakes.  Both products are now available in stores!

I greatly appreciate the convenience factor of Lucy's new Gluten Free Brownie Cakes and Snack N’ Go Packs; being that I pack my daughter a gluten free lunch for school each day it is a blessing when (more…)

Exclusive Gluten Free Works Special Until December 31st!!!

Because YOU visited Glutenfreeworks.com...

When you buy a copy of The Essential Gluten-Free Grocery Guide, Triumph Dining will include a free set of their Disposable Dining Cards!!! That's 50 dining cards - an $8.95 value - for FREE!

gluten free grocery guide

Click the link and enter GFW2012 at store check out to get 50 FREE Disposable Dining Cards

Use code GFW2012 when you check out from Triumph Dining's online store.

Offer is good until December 31st, 2012!

gluten free dining cards

Triumph Dining Gluten-Free Cards

Laura Hanley

Easy Gluten-Free Peppermint Bark Recipe

December 27th, 2012 by Laura Hanley

I may have. just discovered the BEST or the WORST thing ever.

Did you know peppermint bark is one of the easiest things to make? Why didn’t I ever know this? I thought the fact that you had to melt then cool…then melt…then crack and sprinkle toppings on, meant that I would be running around screaming What’s the next step?! before the chocolate hardened, like it was some type of rocket science.

Turns out I was totally wrong.

This recipe, given to me by Kathleen over at Celiac Baby, is one of the easiest things to make. It looks pretty fancy too, if I must say. I hope you like candy canes and chocolate, because it’s.about.to.go.down. (more…)

Tweaking Tradition: Holidays

December 24th, 2012 by CC Bonaduce

gluten free holidays

It is that time of year again! We have shining lights on all the streets, the fire light of Menorahs shimmering through windows and stars twinkling atop 6-foot tall trees.  The winter holidays are by far my favorite despite the accompanied stress they tend to bring.  Personally, I love when the whole family gets together for the holidays. We don’t have any of the often satirized family drama you see on TV and in the movies about family gatherings during the holidays.  The holidays usually bring around a different type of stress for me: how to avoid gluten during all of the holiday dinner parties.  This year, however, this won’t be an issue because my family has figured out how we can tweak our Italian traditions to be totally gluten free. (more…)

Laura Hanley

Don’t Be a Gluten-Free Grinch…Be Like the Who’s!

December 20th, 2012 by Laura Hanley

"And he himself carved the roast beef"

Although none of us live in a microscopic, snowflake world, we can all learn a little something from the Who’s of Who-ville. You know, the characters of that one movie about that green guy that steals everyone’s gifts with the help of his adorable dog, Max.

I know you’ve read the book, or have seen the movie (and if you haven’t, you can probably catch it on TV sometime in the next couple of days). The Who’s of Who-ville LOVE Christmas, with their singing, decorating, and all-around holiday spirit. Then of course there’s The Grinch, a (more…)

Laura Hanley

How the Gluten-Free Diet is like a Zombie Apocalypse

December 18th, 2012 by Laura Hanley

Going gluten-free is a battle. A battle of the many emotions involved with learning an entire new way of eating. The battlefield is similar to the one that Rick, Carl, Maggie, Daryl and the others face on every episode of The Walking Dead. How do the two journeys relate? Well, let me explain…

1. What the ______?

When Rick woke up in the hospital he had no idea what was going on. Where was his family? Were they infected with this new ‘disease’? What just happened to life as he knew it? These feelings are similar to the ones someone experiences when diagnosed with Celiac Disease or Gluten Intolerance. They are confused about their new condition. How did this happen to them?

2. Stay Away!!

On The Walking Dead, the group did not know exactly what the zombies were or how they got that way, but (more…)

Jules Gluten-Free: Sugar Cut-Out Cookies Recipe

December 12th, 2012 by Candice Rose Clifford

You don't have to build your cookies in a tree shape - but, boy it looks cute and festive!

Let’s be honest, If there was no Jules Gluten Free Flour there would be no family recipes recreated, no homemade cookies or cakes, and no way I could enjoy something special from time to time. I may be a exaggerating a bit here, but Jules’ flour is a product I {and my mom} are so thankful for. It was the product that gave me the courage to get back to baking after becoming discouraged, and has now allowed me to take risks in the kitchen. 

Like many of my virtual friends I have never met Jules, but she is one of the “gluten-free celebrities” I want to meet one day. Not only am I thankful for her flour, but I am also so thankful for all the support she has given me over the last two years of blogging, often (more…)