Gluten Free Halloween Table
If you have ever been in a social situation and can’t have the food around the buffet table, whether it’s related to allergies, religion or weight loss, it can be quite difficult.
What if it was the other way around? Imagine arriving and being able to eat everything! I thought it would be useful to create some ideas for gluten-free occasions (after getting some great advice from Amy Sherman of Cooking with Amy
). So here is my first holiday list: Halloween
Maybe you are the host and you are getting ready for a ghoulish party. If you need to plan it around one or more gluten-free eaters, you might need some ideas beyond hummus and rice crackers or tortilla chips with guacamole.
Gluten free pumpkin muffin with pumpkin cream cheese frosting
When you are doing your planning, think about the items that you can’t eat when you are gluten-free: bread, crackers, pretzels, pizza, cookies, cakes and cupcakes, doughnuts. Today, there are many options for all of these items. Of course, if you are the one hosting, you will have much more control. That’s my plan this year; delegation! And, even if you aren’t gluten-free, you can use the ideas below to plan your own party.
If you are the host and not the one with the sensitivity, make sure you understand the needs of your guests. Someone with Celiac disease looks at gluten as seriously as someone with a peanut allergy. Gluten can be in ketchup and bbq sauce and is almost always in (more…)