Gluten free

Nana Skillet Bread Recipe

In the past, I’ve called this my lazy day skillet bread.   I thoroughly love this recipe. It’s not a traditional banana bread, and it’s not a cake, per se, I suppose it’s best compared to a cornbread. I tend to make things that pop up in my head, and then try to figure out how to explain it. Generally, ...

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National Experts Will Teach at Gluten & Allergen Free Expo, April 29 – May 1

Cooking classes, kids area and samples galore; Sessions for professionals, too  CHICAGO, Apr. 8, 2011 – To spare those on special diets another day of hockey-puck provisions, the Gluten & Allergen Free Expo (www.gfafexpo.com), April 29 through May 1, is bringing the nation’s leading chefs, best-selling cookbook authors, and highly regarded nutrition and health experts to Chicagoland to help people ...

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National Foundation for Celiac Awareness Addresses Gluten-Free Confusion in the Restaurant Industry

National Foundation for Celiac Awareness Announces gluten-free credentialing to address widespread confusion in restaurant industry New Credentialing Designed to Increase Food Safety Practices for those with Celiac Disease, Gluten Sensitivity and Gluten-Free Nutritional Preferences Ambler, Pa. – April 25, 2012– National Foundation for Celiac Awareness (NFCA), the non-profit organization dedicated to raising awareness and improving the lives of those of ...

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National Foundation For Celiac Awareness Prepares Colleges and Universities for Gluten-free Requests

1/18/2013 Recent Court Settlement Sets Strong Precedent for Gluten- and Allergen-Free Accommodations; NFCA Urges Colleges and Universities to Take Action.   Ambler, Pa.  (Jan.  15, 2013) – Students choose their college or university based on a number of factors. Their ability to find a meal on campus shouldn’t be one of them.   According to the National Foundation for Celiac ...

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National Foundation for Celiac Awareness Puts Restaurant Industry to the Test

Chefs and Restaurateurs Flunk Gluten-Free Quiz at NRA Show Ambler, Pa. (PRWEB) May 22, 2012 Chefs and restaurateurs lack a fundamental understanding of gluten-free protocols, and it’s a threat to those with gluten-related disorders, according to the National Foundation for Celiac Awareness (NFCA), the non-profit organization dedicated to raising awareness and improving the lives of those of celiac disease and ...

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National Jewish Health Expert Discusses Psychological Aspect of Living with Life Threatening Food Allergies

I recently had the pleasure of meeting Mary Klinnert, PhD at National Jewish Health. Mary is an expert in child psychology and has numerous previous research studies on the effects of asthma on mental health.  She started her career mostly focusing on asthma, but in recent years, has turned much of her attention to the psychological aspects of living with life threatening ...

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Nature’s Path introduces two new gluten-free cereals

Nature’s Path is introducing two new gluten-free cereals to their family of gluten-free foods. Crunchy Maple Sunrise and Crunchy Vanilla Sunrise. These two new exciting organic cereals are an excellent source of whole grain, fiber and omega-3. They are made with organic corn, rice, flax, quinoa, buckwheat and amaranth.

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Nestle Gluten-free Product List Makes Thanksgiving a Little Easier & Pumpkin Pie Tartlet Recipe

      If you are making gluten-free pumpkin pies and other sweet treats this Thanksgiving, make sure to check out the Nestle gluten-free product list before baking this year (revised August 2009). The following items are gluten-free and will be helpful for baking this holiday season, especially when making pumpkin pies. LIBBY’S® 100% Pure Pumpkin LIBBY’S® Easy Pumpkin Pie ...

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