Archive for the ‘Gluten free’ Category

 


taste guru gluten freeThere are hundreds of gluten-free products poised to hit store shelves, and if you are a gluten-free foodie like me, then you want to try them all without breaking the bank. Not all gluten-free foods are created equally, so we are fortunate there are companies out there to take all of the guess work out of the process and deliver gluten-free sample boxes right to your doorstep like Taste Guru. (more…)


gluten free mayonnaise

Gluten Free Mayonnaise Image. 2013 (c) Teri Gruss

Mayonnaise is a kitchen staple that adds rich flavor and binds ingredients in dishes from tuna salad to crab cakes.

If you’ve ever tasted homemade mayonnaise, you know that the rich flavor and silky texture is nothing like what we buy at the grocery store. There are many good reasons to learn how to make homemade mayonnaise, first and foremost because it’s incredibly easy and calls for ingredients that most of us have on hand every day. (more…)

Christie Bessinger

Gluten-Free Girls Need Red Apple Lipstick!

June 10th, 2013 by Christie Bessinger

gluten free lipstickFor us Gluten-Free girls, it’s a little more difficult to shop for makeup, because we have to make sure all of our cosmetics are GF as well! Thankfully, a lot of companies are developing some amazing GF make-up products. This week I got to try this fabulous lipstick from Red Apple Lipstick - a company who’s products are all GF, Soy-Free, Lead-Free, Enriched with VITAMIN E (woo-hoo!) and Paraben-Free. It is definitely the highest quality GF Lipstick I have found. It’s safe and 100% non-toxic. One of the reasons I love being gluten-free, is it has made me more aware of toxins in popular brands of makeup.Since going GF, I’ve been on the look-out for safe, quality GF brands of make-up, and I have to say that Red Apple is one of my new favorites!

If you’re looking for a lip color that feels great and lasts all day long…..Red Apple Lipstick is it!

Red Apple Lipstick comes in TONS of (more…)

The Best of G-Free Grab & Go

June 7th, 2013 by Cheryl Harris, MPH, RD, LD

gluten free kind barsI’m a huge fan of naturally gluten-free food. It’s usually healthier, usually cheaper, and IMHO, usually tastier, too. There are so many ways to go g-free quick and easy, and I highlighted a bunch in last month’s newsletter, with tips from a variety of gluten-free bloggers.

And yet…there are so many reasons packaged foods do come in handy from time to time, whether it’s because of job demands, travel, outdoor activities that prevent easy access or you just need to have something shelf-stable and portable in the car in case of emergency.

So…in honor of Celiac Disease Awareness month in May, I put together a list of healthier options among packaged products, with an eye out towards (more…)

Jennifer Harris

Dean McDermott Eats Gluten on Food Network Appearance

June 5th, 2013 by Jennifer Harris

dean mcdermott celiac disease eats gluten

McDermott chows down on gluten when he has celiac disease and should be avoiding it. Photo Credit: GlutenDude.com

I was enjoying a lazy Sunday afternoon with my daughter who was grounded and couldn’t watch her normal shows. We sat down together to watch Food Network to find Dean McDermott on an episode of Guy’s Big Bite. Dean McDermott has celiac disease, so I was shocked to see him sample dishes that contained gluten. (more…)

Patricia Middendorf

Surviving a Gluten Free Life

June 3rd, 2013 by Patricia Middendorf

Gluten Free is heard everywhere nowadays.  It’s seems to be as popular as the vegan diet years ago.

Unfortunately gluten free is not a fad, or a diet, it is a way of life for those with Celiac Disease and gluten sensitivity.

gluten free livingThose of us, including myself, need to check everything that we eat which can honestly be a royal pain, but the good news is that most places are gluten aware.  There are those hole in the wall places in the middle of nowhere that we can never find anything to eat, but we can always pack a snack.

The first time that you go grocery shopping or out to eat can be overwhelming after being told that you (more…)

What Is a Serving Size?

May 29th, 2013 by Jenny Manseau

gluten free portion size

Image source: BLTURLOCK.BLOGSPOT.COM

I am on a mission this year to get in shape and to become healthier. I’m doing this for several reasons but one in particular is that if I plan to become an RD I need to be healthy – no one, including myself wants to take advice about health and wellness from someone who is not healthy and practicing what they are preaching.

One of the biggest things that I have found is really being conscious of (more…)

Gluten pasta at the bottom of sauteed cabbage - Credits: Jennifer Harris

Gluten pasta at the bottom of sauteed cabbage – Credits: Jennifer Harris

It has happened to most all of us at one time or another. You have just finished a meal at a restaurant when you notice you aren’t quite feeling right. For me, that starts with a stabbing headache and a hot flash. Immediately you know your meal has come into contact with gluten. Now what do you do? How can you turn your negative experience into a positive one? (more…)

Jennifer Harris

GoPicnic Is Going to the Movies

May 6th, 2013 by Jennifer Harris

gopicnicRegal Entertainment Group announced the addition of four gluten-free, ready-to-eat meals from GoPicnic Brands Inc. to their concession offering. GoPicnic’s gluten-free meals will now be available in more than 500 locations nationwide.

I have been a fan of GoPicnic meals for years and I am thrilled that Regal is adding (more…)

Jennifer Harris

New Gluten-Free Salads at Chick-Fil-A

April 30th, 2013 by Jennifer Harris

chick fil a gluten free salads

Order your Chick Fil A salads with gluten-free chicken nuggets!

On April 29, Chick-fil-A introduced three new premium salads - the Cobb SaladChick-fil-A® Asian Salad, and the Grilled Market Salad. The new Grilled Market Salad is gluten free (prior to adding condiments). The new Cobb Salad and Asian Salad come with breaded nuggets, but they can be ordered with gluten-free grilled nuggets.

According to the company, each salad will offer two or more servings of vegetables or fruit, and have (more…)