Archive for the ‘Food Test Kits’ Category

 

GlutenTox Home Test Kit

January 26th, 2012 by Darla


Cake Darla Gluten Free Works

There are many reasons people who wish to lead a healthier lifestyle chose to avoid gluten in their diets. Those with gluten allergies and intolerances, however, don't have a choice. For them, consuming undetected gluten poses a real health risk. The trouble is that traces of gluten can be found in foods that don't naturally contain it, due to cross-contamination, cooking methods, food additives, etc. This is especially true when it comes to restaurant and commercially processed food.

But the good news is that now there's a way you can check to be sure what you're eating is really gluten free. Boimedal Diagnostics has developed an easy-to-use gluten test kit, calledGlutenTox Home, and they were nice enough to send me a sample pack to try. Along with a free (more…)

Barley Malt Ingredients in Labeled Gluten-free Foods

October 4th, 2010 by Tricia Thompson

Barley malt ingredients continue to pop up in foods labeled gluten free. There seems to be confusion among some manufacturers regarding the use of these ingredients. Hopefully the following information will be of help to both consumers and manufacturers. Please let me know if you have any questions.

 Some issues to be aware of…

Manufactures should consider the following before making the decision to include barley malt ingredients in their labeled gluten-free products: (more…)

Markowitz_Randi_Houston_TX

Want to know if your food is really, truly gluten-free? Depending on your own individual sensitivity to gluten, you might want to consider investing in a box of E-Z Gluten test strips. The E-Z Gluten test strip kit is easy to use, and you can have results in about 5 minutes. We use the E-Z Gluten test strips to batch-test our products in our catering kitchen.

gf_test_strips (more…)