Product Reviews

Joan’s GF Great Bakes New Product! Multi-Grain Gluten-Free English Muffins

I love to do research!  And in the gluten free industry that means sampling gluten free food.   Today I am particularly happy to be sampling Joan’s GF Great Bakes products recently introduced to the market; specifically the multi-grain English muffins.  She is updating her delicious line, which includes bialy’s, Italian bread, bagels, English muffins, Scicilian pizza, corn toaster muffins, chocolate ...

Read More »

Gluten Free Almond Butter Alternative to Peanut Butter

June 29th is National Almond Butter Crunch Day. Almond butter is a great way to get that good, healthy fat.  There are many varieties of almond butter on the market and most of them are gluten-free.   Barney Butter Maranantha Almond Butter Blue Diamond Almond Butter Justin’s Almond Butter Naturally Nutty Almond butter Trader Joe’s Almond Butter   All of ...

Read More »

Udi’s Bread: What’s UP with All the Holes??

I asked a few celiac friends if they had noticed a change in Udi’s bread. They all answered with the same statement; “Yes, it’s full of holes!”  I emailed Udi’s a few times, but never heard back from them. So I did what all good little bloggers do and posted a picture on my blog. I have no idea how ...

Read More »

No More Gluten-free Hamburger Helper

  It has been a little over a year since General Mills launched gluten-free Hamburger Helper and already it has been changed. Hamburger Helper will no longer be gluten free because it is going to be processed in a different manufacturing facility that cannot be guaranteed to be free from cross contamination.  The newly processed Hamburger Helper will not have the ...

Read More »

Product Review: Kim & Scott’s Gluten-free Bavarian Soft Pretzels

There is just something about a warm, soft pretzel that reminds me of my youth.  Watching the Cubs play at Wrigley Field, enjoying the circus, or attending an amusement park just seemed better when you munched on a pretzel. Thanks to the good folks at Kim and Scott’s Gourmet Pretzels now there is a frozen gluten-free pretzel to fill the ...

Read More »

Kettle Cuisine Single Serve Soups: Gluten-free Goodness in a Bowl!

[Editor’s Note: Kettle Cuisine has since discontinued their line of frozen soups. You can read more about their decision by clicking here.  Twenty years ago, doctors told Jerry Shafir that his baby daughter, Kate, had celiac disease. In 2007, when the FDA recommended a standard for gluten free foods, Shafir, who owns Kettle Cuisine, applied his expertise in the soup ...

Read More »

Mrs. Richardson’s Dessert Toppings Are Gluten-free

Mrs. Richardson’s dessert toppings make a fantastic gluten-free addition to any bowl of ice cream.  Top with some Cool Whip, nuts and a cherry and you have yourself a sundae.  Ice cream in the winter?  Of course!   Mrs. Richardson’s, manufactured by Baldwin Richardson Foods Co., has several different varieties of dessert toppings. They include: 

Read More »