Foods

Udi’s Bread: What’s UP with All the Holes??

I asked a few celiac friends if they had noticed a change in Udi’s bread. They all answered with the same statement; “Yes, it’s full of holes!”  I emailed Udi’s a few times, but never heard back from them. So I did what all good little bloggers do and posted a picture on my blog. I have no idea how ...

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No More Gluten-free Hamburger Helper

  It has been a little over a year since General Mills launched gluten-free Hamburger Helper and already it has been changed. Hamburger Helper will no longer be gluten free because it is going to be processed in a different manufacturing facility that cannot be guaranteed to be free from cross contamination.  The newly processed Hamburger Helper will not have the ...

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Kellogg’s Announces New Gluten-free Rice Krispies [Discontinued]

[Update: Kellogg’s has discontinued it’s gluten-free Rice Krispies.] BATTLE CREEK, Mich., May 11, 2011 — The wait for people with celiac disease and gluten sensitivity is almost over. Starting in June 2011, grocery stores nationwide will begin stocking new Kellogg’s® Rice Krispies® Gluten Free cereal alongside the original variety. Rice Krispies® Gluten Free cereal brings a family favorite back to the ...

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Product Review: Kim & Scott’s Gluten-free Bavarian Soft Pretzels

There is just something about a warm, soft pretzel that reminds me of my youth.  Watching the Cubs play at Wrigley Field, enjoying the circus, or attending an amusement park just seemed better when you munched on a pretzel. Thanks to the good folks at Kim and Scott’s Gourmet Pretzels now there is a frozen gluten-free pretzel to fill the ...

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A Gluten Free Energy Bar Worth Trying

I was recently sent a sample of Wild Alice Bars, which are gluten free and vegan. I was sent the apricot cashew and cranberry walnut flavors, the latter being my favorite.  I took the cranberry walnut bar with me while snowboarding in Tahoe last weekend and it was a lifesaver. The snow was perfect so I didn’t want to waste time going ...

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Tastiest Gluten-Free–Do you agree?

Ha ha….do you like my fancy rhyme?  That isn’t why I am writing this post.  I saw an article on Glutenfreeville that linked over to an iVillage article on some gluten-free foods that they (Sloane Miller aka Allergic Girl) found the tastiest.  Here are the 12 products that Miller/iVillage has listed as “The Tastiest Gluten-Free Foods” 1.  Kinnikinnick KinniToo’s 2.  ...

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Why “Real Food” Is Important to the Gluten-free Community

“Real Food” can be defined as natural, unprocessed, traditional and nourishing foods that human have always eaten. This includes things like whole fruit, vegetables, nuts, seeds, herbs and spices, fish and seafood, and animal protein. These lie in stark contrast to our modern foods which have been grown with the use of pesticides, herbicides, insecticides, have very often been genetically ...

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Gluten-Free Valentine’s Day Brownie Hearts

Use this delicious recipe for homemade gluten-free brownies to make special heart-shaped brownies for a Valentine’s Day treat. If you’re short on time, use one of the great gluten-free brownie mixes on the market, like Gluten-Free Pantry® Chocolate Truffle Brownies.  Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes

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