Holidays

Gluten-Free Halloween Party Ideas and Recipes

  If you have ever been in a social situation and can’t have the food around the buffet table, whether it’s related to allergies, religion or weight loss, it can be quite difficult.   What if it was the other way around? Imagine arriving and being able to eat everything! I thought it would be useful to create some ideas ...

Read More »

Gluten Free Caramel Corn Recipe

Homemade caramel corn is buttery, crunchy, sweet and best of all it’s naturally gluten free. And it’s so buttery fresh, a quality hard to find in a can or bag! If you like, use organic popcorn, butter, sugar and agave syrup for an extra special treat.   Prep Time: 15 minutes Cook Time: 1 hour Total Time: 1 hour, 15 minutes Ingredients:

Read More »

Gluten-Free Round Up…Seasonal Pumpkin Recipes

Fall is here and that means pumpkins are starting to appear on your neighbor’s door step and in grocery stores, which is the universal signal to start carving and cooking pumpkin. Why is it most of us tend to cook with pumpkin only around Halloween and Thanksgiving?  Pumpkin is loaded with vitamin A, fiber and it is low in calories, ...

Read More »

Gluten-free Halloween Candy Lists and Recipes

Halloween is quickly approaching and it is important to take time to decorate the house, buy a costume, find gluten-free recipes to bake, and determine which candies are gluten free. We tend to give out gluten-free candies at our house because there are so many great ones from which to choose.  More and more companies are labeling their candy gluten ...

Read More »

Udi’s Gluten Free Buns and Ancient Grain Breads

Udi’s Gluten Free is launching their NEW line of Hamburger Buns, Hot Dog Buns and two varieties of Ancient Grains Breads this month… just in time for your summer BBQs!  I have been waiting for what seems like a very long time for Udi’s Gluten Free to make buns; I figured that since their bread is soft, delicious and doesn’t need ...

Read More »

Irish Recipe: Gluten-Free Fadge

Our Guide to British and Irish Cooking, Elaine Lemm has great names for this easy potato cake recipe. Elaine says that in Scotland the recipe is called “Tattie Scones or Potato Scones” and in Ireland “Fadge or Potato Bread.” Whatever you call them, these little potato cakes are easy to make, economical and a good use for leftover mashed potatoes. ...

Read More »

Gluten-free St. Patrick’s Day Recipe Round Up

Today is St. Patrick’s Day and for me that means wear something green or you are going to be pinched. For others that means preparing traditional Irish dishes to celebrate the holiday.  Every year when this holiday arrives this Examiner is always thankful that corned beef and cabbage and potatoes and carrots are all naturally gluten free and easy to prepare. ...

Read More »

Recipe: Gluten-Free Irish Barm Brack Bread

     According to Elaine Lemm, About.com Guide to British and Irish Food, “Brack is one of Ireland’s most famous bakery products.”  Gluten-Free Irish Barm Brack is adapted to gluten-free diets from a recipe by Bernard Clayton, Jr., “Barm Brack” which appears in Bernard Clayton’s New Complete Book of Breads. This recipe is laced with fragrant fresh lemon peel, plump ...

Read More »

Have a Gluten-Free Valentine’s Day!

Have you checked out Gluten Free Works yet?  You really should.  Founded by Cleo and John Libonati, it is  dedicated to “helping people get well, look good and stay healthy living gluten free.”  And right now, they’ve got some very sweet Valentine’s info posted. There’s a gluten-free brownie recipe, gluten-free strawberry heart rice crispie bar recipe and even a heart-shaped pizza recipe from ...

Read More »

Gluten-Free Valentine’s Day Brownie Hearts

Use this delicious recipe for homemade gluten-free brownies to make special heart-shaped brownies for a Valentine’s Day treat. If you’re short on time, use one of the great gluten-free brownie mixes on the market, like Gluten-Free Pantry® Chocolate Truffle Brownies.  Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes

Read More »