Breakfast

Gluten Free Eggnog Waffle Recipe

Gluten free waffles aren’t hard to make; you really just need to substitute regular flour with a good gluten free flour blend. To make some extra special waffles, try this recipe to serve around the holidays. The combination of nutmeg and vanilla makes for some wonderful smells in the house. Try topping this with some fresh whipped cream, sliced bananas ...

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Whip up some gluten-free waffles for breakfast

Nothing beats a good, homemade breakfast. Fresh ingredients, a nice steaming cup of coffee, and a hearty appetite are all that you need. When you are tired of the traditional scrambled eggs, whip up this Apple Waffle recipe for a delicous, nutritious, gluten-free breakfast! Don’t have a waffle iron? Borrow one, or make this recipe at a friend or family ...

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Gluten-Free Upside Down Apple Cinnamon Pancakes

Here is a great way to use left-over egg whites! Make this fluffy, tender pan-size pancake the whole family is sure to love. Ummm — the apple and cinnamon aroma will bring them in a hurry. Ingredients 3 tablespoons gluten-free margarine 1 large flavorful apple or 2 medium (such as mackintosh, granny, pink lady), cored, peeled & thin sliced 1 teaspoon ...

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Gluten-Free Apple Amaranth Pancakes

These pancakes are great for breakfast. Nutritious low fat amaranth adds its rich protein, fiber, iron, calcium, and B vitamins to whole grain brown rice, eggs and applesauce for a nutrient dense breakfast that really satisfies. Ingredients 1/3 cup amaranth flour 1/3 cup brown rice flour 1/3 cup white rice flour 1/3 cup tapioca flour or cornstarch ½ teaspoon gluten-free ...

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