Breakfast

Whip up some gluten-free waffles for breakfast

Nothing beats a good, homemade breakfast. Fresh ingredients, a nice steaming cup of coffee, and a hearty appetite are all that you need. When you are tired of the traditional scrambled eggs, whip up this Apple Waffle recipe for a delicous, nutritious, gluten-free breakfast! Don’t have a waffle iron? Borrow one, or make this recipe at a friend or family ...

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Gluten-Free Upside Down Apple Cinnamon Pancakes

Here is a great way to use left-over egg whites! Make this fluffy, tender pan-size pancake the whole family is sure to love. Ummm — the apple and cinnamon aroma will bring them in a hurry. Ingredients 3 tablespoons gluten-free margarine 1 large flavorful apple or 2 medium (such as mackintosh, granny, pink lady), cored, peeled & thin sliced 1 teaspoon ...

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Gluten-Free Apple Amaranth Pancakes

These pancakes are great for breakfast. Nutritious low fat amaranth adds its rich protein, fiber, iron, calcium, and B vitamins to whole grain brown rice, eggs and applesauce for a nutrient dense breakfast that really satisfies. Ingredients 1/3 cup amaranth flour 1/3 cup brown rice flour 1/3 cup white rice flour 1/3 cup tapioca flour or cornstarch ½ teaspoon gluten-free ...

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