News

University of Chicago Celiac Disease Center Annual Free Screening October 9th

- The University of Chicago Celiac Disease Center is holding its annual free blood screening for celiac disease on Saturday, Oct. 9 from 8:30 a.m. to noon. Celiac is a digestive disease that damages the small intestine and interferes with absorption of nutrients from food. A gluten-free diet is the only treatment.  But most people with celiac don’t know it, and a child will visit ...

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Update on FDA’s Gluten-Free Food Labeling Rule

Rhonda Kane, MS, RD, Consumer Safety Officer at the Food and Drug Administration (FDA), provided us with the following status report on FDA’s gluten-free food labeling rulemaking: “FDA published a proposed rule to define the food labeling term “gluten-free” on January 23, 2007, which had a 90-day public comment period that closed on April 23, 2007.  As discussed on page ...

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Wendy’s updates gluten-free menu

Wendy’s has always been good about listing a list of their products on their website that are gluten-free. This list has just been updated as of February 2010. Please pay special attention as it appears that some of the salads have been removed from the list. Items that are no longer on the gluten-free list (it is not clear whether ...

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Wendy’s Updates Gluten-free Menu Again (Updated 6/24/2014)

  Back in February I wrote an article on Wendy’s updated gluten-free menu.  I wrote the article mainly because they removed a lot of the salads that had previously been listed as gluten-free.  The menu has been updated again.  Fast food restaurants tend to change offerings based on the season, so I applaud Wendy’s for keeping us informed. The current gluten-free ...

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Which Medications Do You No Longer Need Since Going Gluten-free?

On December 13, I posted a question on the Glutenfreeworks Facebook page to ask people who had adopted a gluten-free diet if they no longer needed medications they had been taking. The response was incredible. Dozens of people described how they no longer needed drugs, some of which they had been taking for years or decades. Here is my post ...

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Whole Foods 365 Brand Gluten-Free Mixes 86’d

Tuesday, February 9, 2010 Whole Foods 365 Brand Gluten-Free Mixes 86’d Whole Foods Market has decided to discontinue its branded gluten-free baking mixes due to “lack of interest.” Back in 2007, the market introduced their own line of mixes – not to be confused with the Gluten Free Bakehouse ready-made baked goods. The mixes for pizzas, breads, cakes, brownies and ...

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