Archive for the ‘Celiac disease’ Category

 

Jules Gluten-Free: Sugar Cut-Out Cookies Recipe

December 12th, 2012 by Candice Rose Clifford


You don't have to build your cookies in a tree shape - but, boy it looks cute and festive!

Let’s be honest, If there was no Jules Gluten Free Flour there would be no family recipes recreated, no homemade cookies or cakes, and no way I could enjoy something special from time to time. I may be a exaggerating a bit here, but Jules’ flour is a product I {and my mom} are so thankful for. It was the product that gave me the courage to get back to baking after becoming discouraged, and has now allowed me to take risks in the kitchen. 

Like many of my virtual friends I have never met Jules, but she is one of the “gluten-free celebrities” I want to meet one day. Not only am I thankful for her flour, but I am also so thankful for all the support she has given me over the last two years of blogging, often (more…)


If you are looking for something simple yet tasty to whip up for the Holidays - try out this "Forgotten" chocolate chip cookie recipe!

Don't be turned off by their appearance, trust me they are SUPER tasty!

Don't be turned off by their appearance, trust me they are SUPER tasty!

Prep Time: 20 minutes Ingredients:

2 egg whites ¼ teaspoon salt 2/3 cup sugar 1 teas. Vanilla small 6 oz. mini chips 2 drops of food color (any color – green is festive!)

Directions: 1. Preheat oven to 375° 2. Add two egg whites into average size mixing bowl and (more…)

Ilise Ratner

How Do You Own Your Health?

December 3rd, 2012 by Ilise Ratner

This is the article I wrote on Health and Wellness for the Autism Community Magazine. 

I recently heard Rebecca Onie speak on TedTalk about the current healthcare system in the US. She poses the questions: “What if our health care system kept us healthy? What if waiting rooms were a place to improve daily healthcare? What if doctors could/would prescribe/facilitate diet and lifestyle change and improve health?” The work the patient needs to do is not done after the prescription is (more…)

Kelly Clayton

One Grain More – Les Mis Food Allergy Parody

November 29th, 2012 by Kelly Clayton

The Les Misérables food allergy parody that will knock your hypoallergenic socks off!

With the amazingly popular hit musical Les Miserables coming to theaters oh so soon (only 26 days, but who's counting?!), I thought it would be appropriate to share this funny and amazing "One Grain More" video made by four people who are struggling to cook gluten free.  I loved the line, "This never ending road to gluten free," boy does that seem true sometimes!

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Dr. Rodney Ford, pediatrician and author of The Gluten Syndrome, provides us with an excellent and easy-to-follow video that tells us how to know if we need a gluten test.

This short presentation explains which symptoms to look for and tells you the tests you need to to request to find out if gluten is making you sick.

Dr. Ford estimates up to one third of people with chronic diseases are being affected by gluten and sums up why people do not ask to be tested. "We are so used to being sick that we don't know we're sick." People think they have always been this way, so they do not know to ask.

He then establishes a great litmus test to determine who should be tested - "People who are sick, tired or grumpy should be tested."

 

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My Food Philosophy – Finding My Inner Foodie

November 21st, 2012 by Candice Rose Clifford

Yummy snacks can be simple and easy to make!

With all the working out I do it still surprises me how most days I honestly don’t get hungry. It’s something that confuses me, but something I’ve just accepted as a “normal” part of my life.

What helps me cope with this is focusing on how food is nourishing and will help me continue to be healthy. I continually look for ways to make my diet more “nutrient dense.” I’m happy to report that I have been increasing the amount of veggies I’m eating and have found more that I am enjoying! However the child in me is coming out because I have to hide them in my foods….whatever way works right?

Last night I made a delicious bowl of pasta with pesto, eggplant, and peppers. I added kale as well but I think it would of been better if I steamed the kale. Sorry for the absence of a picture, but I must say it was a beautiful {and colorful} creation! (more…)

Thanksgiving is this week and for some that can mean their first holiday on the gluten-free diet, or their first time cooking for a family member/friend who needs to eat gluten free. No need to worry because Atlanta has a number of gluten-free bakeries that are offering special Thanksgiving items to enhance your holiday feast.

Pumpkin Pie

Pumpkin pie is one of the many gluten-free offerings from local bakeries in Georgia this Thanksgiving

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In this video, Marie Fang shares 5 awesome tips for dealing with a recent diagnosis of Celiac Disease or gluten intolerance. From keeping it simple to expanding your gluten-free circle, Fang describes what worked best for her when she was first diagnosed.

Share this video with a friend who has recently been diagnosed, or use it yourself. Fang reminds us all that a gluten-free diagnosis is not a death sentence - it can be a new lease on life!

This video provides an interview with Shannon Ford, winner of the 2011 Mrs. United States pageant. An advocate for the Celiac Disease Foundation, Ford adopted a gluten-free diet after first being diagnosed with Celiac Disease in 2009.

Ford's story is similar to many others' who are now gluten free, and she hopes to broaden the knowledge of Celiac Disease and gluten sensitivity. Ford has used her celebrity platform to help support causes like gluten-free labeling and fitness.

Natalie Pronio

Chuck E Cheese to Offer Gluten Free Options

November 13th, 2012 by Natalie Pronio

Effective today, over 500 locations of Chuck E Cheese restaurants will begin offering two GFCO certified gluten-free options for those visitors following a gluten-free diet. An individual cheese pizza and an individual chocolate fudge cupcake are the two certified gluten free options now available to children and parents visiting the establishment.

Chuck E Cheese to offer gluten free options

Chuck E Cheese to offer gluten free options

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