Daily Archives: March 5, 2012

Gluten-Free Banana Flax Bread Recipe

- Our Guide to Low Carb Diets Laura Dolson explains that “While flax is not technically a grain, it has a similar vitamin and mineral profile to grains, while the amount of fiber, antioxidants, and Omega 3 fatty acids in flax leaves grains in the dust.” All good reasons to add naturally gluten-free flax to your diet! Our recipe for gluten-free ...

Read More »