February 10th, 2011 by Teri Gruss, MS
Photo 2010 © Teri Lee Gruss
Use this delicious recipe for homemade gluten-free brownies to make special heart-shaped brownies for a Valentine’s Day treat. If you’re short on time, use one of the great gluten-free brownie mixes on the market, like Gluten-Free Pantry® Chocolate Truffle Brownies.
February 10th, 2011 by John Libonati
Knoxville support group for children and adults with celiac disease to host 3rd annual Gluten Free Vendor Fair
Celi-ACT, a support group for families with one or more members affected by gluten intolerance, is hosting its 3rd annual Gluten Free Vendor Fair on Saturday, March 12, 2011 from 11 a.m. until 3 p.m at a new location in the Jacobs Building at Chilhowee Park & Exposition Center in Knoxville.
The event has grown substantially since it was first held in 2009 and is now one of the largest gluten-free events in North America. More than (more…)
February 10th, 2011 by Teri Gruss, MS
2010 © Teri Lee Gruss, licensed to About.com, Inc.
Heart-shaped gluten-free strawberry rice crispie bars make a lovable Valentine’s Day treat! I used freeze-dried unsweetened strawberries (purchased at Costco) but if you can’t locate this ingredient, substitute with your favorite dried fruit. Dried cherries or cranberries would look equally great in this Valentine’s Day-inspired recipe.
Prep Time: 20 minutes
Total Time: 20 minutes (more…)
February 10th, 2011 by Jen Cafferty
Here is a starter list of the gluten free Valentine’s Day candy you and your loved ones can share this year: (As always, check all ingredient labels.)
Necco Valentine Conversation Hearts
Reese’s Peanut Butter Cups
M&Ms (plain and peanut)
Hershey’s Milk Chocolate (NOT crisp or cookie flavored)
(more…)
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