Amy Fothergill

Celiac conference at Stanford set for May 22

by Amy Fothergill on May 13th, 2010

The Celiac Sprue Research Foundation is back on its feet and is kicking it off with what they are calling a "comeback conference" on Saturday, May 22, 2010, from 8:30am-4:30pm at Stanford University in Palo Alto, California.

The main purpose is to educate participants about recent developments in Celiac research, provide a networking opportunity for Celiacs to meet one another, and to enjoy gluten-free snacks and lunch.

The price of the admission is $75 for adults and $25 for children. This includes:

Vendor Fair Complimentary lunch Guest speaker Alessio Fasano Dr. Gary Gray speaking about the Celiac Sprue Research Foundation Dr. Chaitan Khosla speaking about recent developments in celiac research Dr. Eric Sibley (pediatrician) speaking about children with celiac disease, the diagnosis and health implications Live auction Break-out sessions All-day kids program Afternoon teen program Open office hours with the keynote speakers in the afternoon Registration is open at or you can mail a check to CSRF, attn: Kelly McKenna, 644 Seneca St., Palo Alto, CA, 94301. Please make checks payable to the Celiac Sprue Research Foundation.

Registration will be capped at 500 guests, so please RSVP soon to assure a space.

For more information, please contact Kelly McKenna at or 650-924-0478.


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