Daily Archives: February 22, 2010

Breastfed Babies at Reduced Risk for Developing Celiac Disease Autoimmunity

- According to the Centers for Disease Control, as of 2006, 33.1% of women were choosing to exclusively breastfeed their newborn from 0-3 months of age. At the one-year mark, only 22.7% of women were still breastfeeding their baby (non-exclusively). The American Academy of Pediatrics Committee, the World Health Organization (WHO), the Canadian Pediatric Society, the Pediatric Society of New ...

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Katz’s Gluten Free Masters Gluten Free Treats

  Finding great tasting gluten free foods can be a struggle. More and more places are popping up all over that are mastering the skill of baking without gluten. Katz’s Gluten Free from Monroe, NY recently sent me a box full of samples to review. Everything was simply delicious. I tried the chocolate chip cookies, samples of various breads, and ...

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Gluten-free Tiramisu Recipe with Shabtai Lady Fingers

Tiramisu has always been one of my favorite indulgences since my first trip to Italy, in the late 80s, and trying the real thing. The key is having the right cream, because without that, it just tastes like something mass produced you would expect to find in a grocery store. Of course the lady fingers are a main ingredient as ...

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General Mills Offers Pocket Guide of Gluten-free Products

Shopping at the mainstream grocery store has just become a little easier with the publication of the General Mills Gluten-Free Pocket Guide. This guide lists all of the current General Mills gluten-free products. General Mills gluten-free offerings include over 50 products in the following brand lines: Click here to see a complete product list.

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