Gluten free waffles aren’t hard to make; you really just need to substitute regular flour with a good gluten free flour blend.
To make some extra special waffles, try this recipe to serve around the holidays. The combination of nutmeg and vanilla makes for some wonderful smells in the house.
Try topping this with some fresh whipped cream, sliced bananas and maple syrup. Yum!
Gluten Free Eggnog Waffles
makes 7 or 8 6″ round waffles (make recipes individually rather than doubling)