John Libonati

Celiac Disease Conference in New England October 3rd

by John Libonati on September 22nd, 2009


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The Healthy Villi Celiac Support Group, the Beth Israel Deaconess Celiac Center and 24 other support groups in New England are partnering together to offer an all-day New England Celiac Conference.

The day-long forum (8:00 am to 4:00 pm) will be held on Saturday, October 3, 2009 at the Best Western Royal Plaza Hotel in Marlboro, MA.

The forum will include experts speaking on celiac disease, afternoon workshops, product sampling and product sales and a continental breakfast and buffet lunch. In attendance will be individuals with celiac disease (or gluten intolerance) and dietitians who are eager to learn about the gluten-free diet and the selection of food and beverages available to them. Approximately 600 attendees are expected.

The day-long conference

  • Features nationally known and respected speakers in the field of celiac disease.
  • Offers over 27,000 square feet of presentations, workshops, product sampling, and gluten free food.
  • Provides a working knowledge on how to live gluten free and learn the latest trends in celiac research and nutrition.
  • Offers 5 CEUS for Registered Dietitians.
  • Serves a full gluten free breakfast, lunch and snack to all attendees.To register: contact info@healthyvilli.org
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    Author Information: John Libonati, Philadelphia, PA
    President-elect, Celiac Sprue Association (CSA).
    Publisher, Glutenfreeworks.com.
    Editor & Publisher, Recognizing Celiac Disease.
    John can be reached at john.libonati@glutenfreeworks.com.


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