Daily Archives: March 4, 2009

Tips For Dining Out On The Gluten-Free Diet

By Melinda Dennis, MS, RD, LDN Nutrition Coordinator, Celiac Center, Beth Israel Deaconess Medical Center Avoid ordering fried foods, such as French fries or taco “basket” shells at a Mexican restaurant, which are fried in the same oil as battered foods or coated fries. Check to make sure that liquid eggs held in a buffet line for eggs-to-order are not ...

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